FOOD MANUFACTURERS & DISTRIBUTORS OF PREMIUM RICE, SUGARS, SOY BEANS, COOKING OILS, CORN, MILK, AND CHEESE.
WE SUPPLY THE FOLLOWING PRODUCTS FOLLOWING BUYER'S PREFERRED PACKING AND LABELING:
COCONUT OIL - EDIBLE NO. 76
FDA Registered, cGMP Proven Quality, All Natural
Edible Coconut Oil #76 is a fat obtained from the kernel of the fruit of the coconut palm Cocos nucifera.
Because of natural variations in oilseed crops, chemical and physical constants cannot be guaranteed at all times.
GENERAL INFORMATION - Coconut Oil- Edible No. 76
Coconut oil is used as a cooking fat, hair oil, body oil and industrial oil. Coconut oil is made from fully dried copra having maximum moisture content of six per cent. Steam cooking of copra is also practised by some millers to enhance the quality and aroma of oil. Coconut oil is marketed in bulk as well as in packs ranging from sachets containing 5 ml. to 15kg tins. The branded coconut oil in small packs is mainly marketed as hair oil and body oil. There are several brands known for their superior grade oil which have export market throughout the world. India has unbeatable quality advantage in this sector. Refined coconut oil is also manufactured in the country for industrial uses. Refined coconut oil is mainly used in the manufacture of biscuits, chocolates and other confectionery items, ice cream, pharmaceutical products and costly paints. Generally, filtered coconut oil is used for cooking and toiletry purposes.
Virgin Coconut Oil
Virgin coconut oil is also made from the milk extracted from raw kernel. This is done on a small scale by the traditional method which is now partially mechanised or on a large scale by adopting wet processing technology. High quality of this oil makes it an ideal massage oil for babies.
Coconut oil finds extensive use in food, toiletry and industrial sectors because of its unique characteristics. The numerous qualities of coconut oil reported are:
Oil of natural origin
Edible in raw form
Saturated and stable
High resistance to oxidative rancidity
Sharp melting behaviour
Narrow temperature range of melting
Skin friendly oil
Effective heat transfer agent in frying
Better shelf life for fried product
Contributes to palatability
Ideal for deep frying
Ideal confectionery fat
Provides moisture barrier and imparts high gloss for bakery items in spray oil use
Carrier and protective agent for fat soluble vitamins
Superior baby oil
Oldest and most widely used cosmetic raw material
Contains 91 per cent assimilable glycerides
Maximum glycerine content
Easily saponifiable even in cold
Good emollient on skin, skull and hair
Gives softness and suppleness to skin on regular massaging
Spreads easily on the skin when used as massage oil
Excellent base for hair oil
Provides gloss to hair
Germicidal and antimicrobial property
Lowers evaporative loss of water from skin
Protects skin from heat
Ready penetration into the skin and appreciable water absorbing property
Nourishes the hair roots and provides coolness to the body
Imparts hardness and lathering property to soaps
Illuminant and lubricant
Does not leave a smoky flame if used in open lamps
Only slight changes on hydrogenation
Blends well with other oils
Highest saponification value and lowest iodine value
Potential fatty raw material in chemical industry due to its biodegradable nature
Excellent fat source in the preparation of filled milk and infant food formulae
Essential for the manufacture of toilet soaps, shaving cream, liquid soaps, natural shampoo and other cosmetics
Desirable emulsifying property
No harmful effects due to reheating
Can be converted into diesel fuel
Essential ingredient in ghee substitutes
Contains fatty acid derivatives such as monoglycerides, fatty esters, polyol esters, fatty ethanolamide, ethoxylates, polysorbates and betaines
Contains fatty alcohol derivatives such as fatty chlorides, fatty alcohol sulphate and fatty alcohol ether sulphate.
Nutritional / Medicinal
Easy digestibility and absorbability
Ideal energy source in baby foods
Contains Vitamin E
Composed mainly of short and medium chain fatty acids which have desirable qualities and functions
Does not contain cholesterol
Reduced fat accumulation in body
Easily oxidized and therefore a preferred energy source
Requires no transport system to absorb, digest and metabolize
Very low content of Omega 6 fatty acid
Helps maintain healthy ratio of Omega 6 to Omega 3 fatty acids when consumed as a part of diet
Rich content of lauric acid, the source of disease fighting fatty acid derivative monolaurin
Contains 6-8 per cent monounsaturated oleic acid
Inhibitory effect against certain chemical carcinogens
Superior antigenotoxic activity
Our company is a well established Reliable Supplier of coconut oil. Our establishment is cGMP Certified - FDA Registered - Kosher. We offer rapid and efficient service to our nation-wide and world-wide customers.
Our goal is complete customer satisfaction.
Contact us Today to buy your choice of oil from our company - one of the most trusted suppliers!