Copyright © 2016 Nkohtekken Enterprises. All Rights Reserved.
NKOHTEKKEN ENTERPRISES
FOOD MANUFACTURERS & DISTRIBUTORS OF PREMIUM RICE, SUGARS, SOY BEANS, COOKING OILS, CORN, MILK, AND CHEESE.
WORLDWIDE SHIPPING
Complete Soybean Specifications
SOYBEANS
Foreign matters: 2% max
Splits: 20% max
Heat damage: 0.5% max
Total damage: 3% max
Protein: Minimum 34 PCT
Oil: 18% min
Fumigation: included
Fat: Max 2.5%
Moistiure: Max 13.5 %
Fibre: Max 4.5 %
Ureasic activity: 0.02 to 0.20 MGNG Min at 30 degrees by EEC Methods
For rest quality intems: Non
Reciprocal allowances: 1:1
Koh: min 78%
Aflatoxin: Max 50 PPB
Sand/Silica: Max 1.5 %
Free from insects and moulds
Arsenic compound: minimum 1 ppm
Mercuric compound: not found, zero
Phosphides: maximium 0.05 PPM
Cyanids: maximum 5 PPM
Malathion: maximum 3 PPM parts per million
Ethylens Debromide EDB: less than 10 PPB

Container loading: 20 or 40 Dry Loose Bulk

Fumigation required


The soybeans supplied are free of the following diseases, pests, and weeds dangerous to plants in accordance with the Ministry of Agriculture and FDA standards:

arabis mosaic virus
callosobruchus analis (Fabricius)
callosobruchus phaseoli (Gyllenhall)
Cuscuta spp
Phytophthora megasperma Drechsl f. sp glycinea Kuan & Erwin
Sorghum almum parodi
Sorghum halepense (L) pers
Southern bean mosaic virus
Tobacco ringspot virus
Tomato ringspot virus
PPM: Parts Per Million calculated according to AS 203 content)
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